1 package precooked seasoned chicken (or a precooked chicken from the deli)
1-2 packages of Ramen Noodles (minus the seasoning packets)
1 16 oz. jar of Alfredo sauce (I used Four Cheese from Ragu)
1 Tbs. Olive oil (or vegetable oil)
What you will need.
Instructions:
1. In a large skillet, brown precooked chicken with Olive oil or shred precooked chicken from the deli.
Add 1 Tbs. of Olive oil.
Brown precooked seasoned chicken.
2. Once the chicken is browned, pour in Alfredo sauce and mix well.
Pour in Alfredo sauce
Mix well
3. After the chicken and sauce is mixed together, boil two cups of water (depending on how much Ramen noodles you are using) in a medium sauce pan.
Boil two cups of water.
4. Once the water has boiled, pour Ramen noodles into water and cook for three minutes.
Pour in Ramen noodles.
Cook Ramen noodles for three minutes.
5. After the Ramen noodles are done, drain water.
6. Now you are ready to serve!
Enjoy!
Recipe and video courtesy of Amanda Del Toro.








